Join us for a very special Spanish evening following the Camino de Santiago (backwards) and exploring the fantastic wines found along the way. James Mitchell, from Alliance Wine, will be our tour guide for the evening, talking us through the wines of Galicia, Bierzo, Toro, Rueda, Ribera del Duero and finally Rioja.
We will also be joined by Sebas Gandia, head chef at Whitlock's and The Turks Head. Seb is designing a tasting menu, inspired by his homeland, to accompany our journey through northern Spain.
This one is not to be missed.
To book a space at this event please select the date of the event (20/11/2024) in the booking portal below.
*Please let us know of any dietary requirements. Vegan alternatives are available. We have a small kitchen so where possible please highlight whether your dietary requirement is an allergy or preference.
