Now this is special: We will be joined Germán Bruzzone, winemaker of Bodega Garzón, for a very special tasting of his wines from their remarkable estate in Uruguay.
When Alejandro Bulgheroni and his wife Bettina discovered Garzón, they had a family dream came true: to have the most emblematic winery of modern viticulture in Uruguay and premium wines with an intense personality and a deep sense of belonging to the land. With the advice of international enologist Alberto Antonini, they apply their philosophy focused on producing wines that are a true expression of their origins. Experts on viticulture, environmental care, gastronomy, hospitality and tourism complete a team committed to this unprecedented project.
Germán, born into a family dedicated to winemaking, began working on the Garzón project from the beginning, more precisely in 2009 after being selected among several candidates.
As with most of our events, you will be fed.
To book a space at this event please select the date of the event (28/05/2025) in the booking portal below.
*Please let us know of any dietary requirements. Vegan alternatives are available. We have a small kitchen so where possible please highlight whether your dietary requirement is an allergy or preference.
