{"title":"Nightcap Brands (Tortuga Logistics)","description":"","products":[{"product_id":"elephant-london-dry","title":"Elephant London Dry Gin","description":"\u003cp\u003eElephant Dry Gin is distilled in Hamburg Germany using 14 botanicals that include some rather unusual but fascinating African ingredients.\u003c\/p\u003e\n\u003cp\u003eReminiscing about the so-called sundowner drinks after a day out in the South African bush. These sunset cocktails are a big tradition in South Africa, and more often than not, they consist of a G \u0026amp; T. The idea was backed by a mutual love of exotic African botanicals and a realization that would make it interesting addition to a premium gin, alongside more traditional botanicals such as juniper and orange peel.\u003c\/p\u003e\n\u003cp\u003eFocused on resolutely artisan production methods, all ingredients are carefully checked for any impurities, guaranteeing the optimal flavour profile. Without any artificial flavouring, Elephant Gin only uses locally sourced spring water to bring its products to their required alcoholic volumes.\u003c\/p\u003e\n\u003cp\u003eElephant Gin's environmentally and socially sustainable production methods have been recognised by Positive Luxury, a company with a mission to close the trust gap between people and brands. They awarded Elephant Gin with their Butterfly Mark.\u003c\/p\u003e\n\u003cp\u003eYou can feel good about drinking Elephant gin, it's actually helping elephants survive, as 15% of the profits Elephant Gin make go to two African elephant foundations to support the preservation of the wildlife.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLondon Dry Gin\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Botanicals\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJuniper berries, baobab, lion's tail, African wormwood, buchu, devils claw, green apple, ginger, mountain pine, orange peel, pimento, cassia bark, elderflower, lavender.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe gin's distinct nose first yields a subtle juniper aroma, with an undertone of mountain pine and other herbaceous notes. The taste is complex but strikingly smooth, encompassing floral, fruity and spicy flavours, which can be enjoyed both straight or in a cocktail.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect Serve:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePremium Tonic garnished with sliced ginger and sliced green apple. Also try garnishing with dried buchu leaf, sometimes available in health food shops.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":39331444490336,"sku":"GINS211022","price":31.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/elephant-london-dry-50cl-7921430.jpg?v=1757804818"},{"product_id":"don-q-oak-barrel-spiced-rum","title":"Don Q Oak Barrel Spiced Rum","description":"\u003cp\u003eDon Q is produced at the Serralles Distillery, a pioneer among spirits producers when it comes to clean, environmentally conscious business practices. They have invested millions of dollars and significant time and brainpower in the creation and implementation of their distillery's waste treatment system. Connecting a series of self-contained processes into an innovative cycle of waste treatment and energy harvest.\u003c\/p\u003e\n\u003cp\u003eAll the Don Q Rums are produced sustainably, using a unique starter culture of yeast. The rums are distilled in some of the rum industry's most efficient column stills, producing a light, yet complex and creamy spirit. Post aging Don Q do not add any sugar to their rums, any sweetness comes from the casks alone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDON Q BARREL SPICED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA particularly rich spice rum from the Don Q selection, made with rum which has been aged for at least 3 years and complemented with a blend of vanilla, nutmeg, cinnamon and clove.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_ctl00_ctl02_TastingNoteBox_ctl00_noseTastingNote\"\u003e\u003cb\u003eNose:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eHefty helpings of cinnamon and five-spice, backed up by cinder toffee and candied ginger.\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_ctl00_ctl02_TastingNoteBox_ctl00_palateTastingNote\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eRounded vanilla peel, more cinnamon, toasty clove, charred oak, butterscotch, some more of that candied ginger from the nose.\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_ctl00_ctl02_TastingNoteBox_ctl00_finishTastingNote\"\u003e\u003cb\u003eFinish:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eLime, treacle tart, cooked apples and pears.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":39331434889312,"sku":"RUMS216169","price":41.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/RUMS216169.jpg?v=1706186141"},{"product_id":"don-q-gold","title":"Don Q Gold Rum","description":"\u003cp\u003eDon Q is produced at the Serralles Distillery, a pioneer among spirits producers when it comes to clean, environmentally conscious business practices. They have invested millions of dollars and significant time and brainpower in the creation and implementation of their distillery's waste treatment system. Connecting a series of self-contained processes into an innovative cycle of waste treatment and energy harvest.\u003c\/p\u003e\n\u003cp\u003eAll the Don Q Rums are produced sustainably, using a unique starter culture of yeast. The rums are distilled in some of the rum industry's most efficient column stills, producing a light, yet complex and creamy spirit. Post aging Don Q do not add any sugar to their rums, any sweetness comes from the casks alone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDON Q GOLD\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDon Q Gold is a favourite of those searching for a classic rum taste. With a similar production process to Cristal, but more flavour to punch up a traditional rum cocktail. It's a blend of rums aged 1 to 5 years, smooth, and easy to drink. A light carbon filtration process removes impurities but leaves all the delicious rummy flavours intact.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNose: Slightly herbal. Sweet notes of apple, pear and a little dried raisin.\u003c\/p\u003e\n\u003cp\u003ePalate: Pineapple (seems to be a theme of the range), black pepper, vanilla and a hint of oaky warmth.\u003c\/p\u003e\n\u003cp\u003eFinish: Spicy on the finish with cinnamon and black pepper.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":39331434856544,"sku":"RUMS216188","price":30.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/RUMS216188.jpg?v=1769516159"},{"product_id":"don-q-151","title":"Don Q 151 Overproof Rum","description":"\u003cp\u003eDon Q is produced at the Serralles Distillery, a pioneer among spirits producers when it comes to clean, environmentally conscious business practices. They have invested millions of dollars and significant time and brainpower in the creation and implementation of their distillery's waste treatment system. Connecting a series of self-contained processes into an innovative cycle of waste treatment and energy harvest.\u003c\/p\u003e\n\u003cp\u003eAll the Don Q Rums are produced sustainably, using a unique starter culture of yeast. The rums are distilled in some of the rum industry's most efficient column stills, producing a light, yet complex and creamy spirit. Post aging Don Q do not add any sugar to their rums, any sweetness comes from the casks alone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDON Q 151 PROOF\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDon Q 151° is different from other rums, it's just what you need. Don Q 151° is aged up to 3 years, making it well-rounded enough to make a tropical or Tiki-style drink.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStrong coffee bean, burnt sugar, banana and spicy oak notes.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":39331434823776,"sku":"RUMS216189","price":53.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/products\/don-q-151-669031.jpg?v=1700141680"},{"product_id":"don-q-cristal","title":"Don Q Cristal White Rum","description":"\u003cp\u003eDon Q is produced at the Serralles Distillery, a pioneer among spirits producers when it comes to clean, environmentally conscious business practices. They have invested millions of dollars and significant time and brainpower in the creation and implementation of their distillery's waste treatment system. Connecting a series of self-contained processes into an innovative cycle of waste treatment and energy harvest.\u003c\/p\u003e\n\u003cp\u003eAll the Don Q Rums are produced sustainably, using a unique starter culture of yeast. The rums are distilled in some of the rum industry's most efficient column stills, producing a light, yet complex and creamy spirit. Post aging Don Q do not add any sugar to their rums, any sweetness comes from the casks alone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDON Q CRISTAL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike most clear rums, Don Q uses a multiple distillation system to produce a cleaner, more refined, and more delicate flavour profile. A Cristal drink will sip smoother than a drink made with another rum. It is aged for 1 to 5 years in American white oak barrels to impart a touch more smoothness then filtered through charcoal to remove colour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNose: Light cinnamon and nutmeg. Perhaps a touch of white chocolate.\u003c\/p\u003e\n\u003cp\u003ePalate: Huge fruit notes appear here. Pineapple and a very subtle hint of citrus.\u003c\/p\u003e\n\u003cp\u003eFinish: More lively tropical fruit.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":39331434791008,"sku":"RUMS216203","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/products\/don-q-cristal-547605.jpg?v=1700141680"},{"product_id":"koniks-tail","title":"Koniks Tail  Vodka","description":"\u003cp\u003eKonik's Tail is produced in limited quantities in accordance with uncompromising Polish vodka-making traditions dating back over six hundred years and handcrafted under the watchful eye of Pleurat Shabani and Bernadeta Ejsmont the Master of the Cellar (Mistrz Ceremonii). A unique blend of the three grains (spelt, rye \u0026amp; wheat) ensures Konik's Tail Vodka is rich in flavour, full of character and distinctly complex. Three wild Koniks each represent one of the three grains in this unique blend, bringing alive the name and story.\u003c\/p\u003e\n\u003cp\u003eEach bottle is filled and labelled by hand and signed by the Master of the Cellar. To ensure the integrity of Konik's Tail, all the grains coming to the distillery are furnished with a unique lot number so the grain can be traced back to the farmer's field and the source of the seed. It's a quality control which ensures the integrity of Konik's Tail the super-premium vodka.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNose: Spicy and savoury, with a gentle balanced sweetness. Flint, earthy char and sweet grass.\u003c\/p\u003e\n\u003cp\u003ePalate: Lots of fresh cream and rye spice, with bitter char underneath. Butterscotch, vanilla and black pepper, with building sweetness.\u003c\/p\u003e\n\u003cp\u003eFinish: Butterscotch and cream with lingering warmth and spice.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":39331431153760,"sku":"VODKA219030","price":45.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/products\/koniks-tail-192884.jpg?v=1700142224"},{"product_id":"don-q-reserva-7-anejo","title":"Don Q Reserva 7 Anejo Rum","description":"\u003cp data-mce-fragment=\"1\"\u003eDon Q is produced at the Serralles Distillery, a pioneer among spirits producers when it comes to clean, environmentally conscious business practices. They have invested millions of dollars and significant time and brainpower in the creation and implementation of their distillery's waste treatment system. Connecting a series of self-contained processes into an innovative cycle of waste treatment and energy harvest.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAll the Don Q Rums are produced sustainably, using a unique starter culture of yeast. The rums are distilled in some of the rum industry's most efficient column stills, producing a light, yet complex and creamy spirit. Post aging Don Q do not add any sugar to their rums, any sweetness comes from the casks alone.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDON Q RESERVA 7 ANEJO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDon Q Reserva 7 is bright and radiant aged Puerto Rican rum crafted from an exceptional blend of rums aged a minimum of 7 years in American white oak barrels. Rich in flavour and character, the special care and flawless craft that go into the creation of this rum make it the ideal companion at any gathering.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAromas of vanilla, oak spice, wood smoke and molasses fill the nose, complemented by notes of pineapple, milk chocolate, ginger, pepper, charred oak and caramel throughout the palate.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":39518556192864,"sku":"RUMS216263","price":37.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/RUMS216263.jpg?v=1769516219"},{"product_id":"don-q-cognac-cask-finish","title":"Don Q Cognac Cask Finish Rum","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan class=\"metafield-multi_line_text_field\" data-mce-fragment=\"1\"\u003eDon Q is produced at the Serralles Distillery, a pioneer among spirits producers when it comes to clean, environmentally conscious business practices. They have invested millions of dollars and significant time and brainpower in the creation and implementation of their distillery's waste treatment system. Connecting a series of self-contained processes into an innovative cycle of waste treatment and energy harvest.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eAll the Don Q Rums are produced sustainably, using a unique starter culture of yeast. The rums are distilled in some of the rum industry's most efficient column stills, producing a light, yet complex and creamy spirit. Post aging Don Q do not add any sugar to their rums, any sweetness comes from the casks alone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan class=\"metafield-multi_line_text_field\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eDON Q COGNAC CASK FINISH\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAn outstanding Double Aged Puerto Rican Rum, Don Q Double Aged Cognac Finish is created with a blend of rare and carefully selected Puerto Rican rums from single and multiple-column distillations. Aged in American White Oak Barrels for 5-8 years, then rested and finished for an additional two years in the French Oak ex-Cognac casks.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan class=\"metafield-multi_line_text_field\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThere are aromas of brown sugar, molasses and dried mango on the nose with oak tannins, nutmeg and cloves on the palate.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":39918868004960,"sku":"RUMS216314","price":75.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/products\/don-q-cognac-cask-finish-308731.jpg?v=1700925787"},{"product_id":"don-q-zinfandel-cask-finish","title":"Don Q Zinfandel Cask Finish Rum","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan class=\"metafield-multi_line_text_field\" data-mce-fragment=\"1\"\u003eDon Q is produced at the Serralles Distillery, a pioneer among spirits producers when it comes to clean, environmentally conscious business practices. They have invested millions of dollars and significant time and brainpower in the creation and implementation of their distillery's waste treatment system. Connecting a series of self-contained processes into an innovative cycle of waste treatment and energy harvest.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eAll the Don Q Rums are produced sustainably, using a unique starter culture of yeast. The rums are distilled in some of the rum industry's most efficient column stills, producing a light, yet complex and creamy spirit. Post aging Don Q do not add any sugar to their rums, any sweetness comes from the casks alone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan class=\"metafield-multi_line_text_field\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDON Q ZINFANDEL CASK FINISH\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAn innovative double-aged Puerto Rican rum that is specially crafted for palates seeking a truly unique experience. Combining rare rums from single and multiple-column distillations, Don Q Double Aged Zinfandel Cask Finish is a testimony of the Serrallés family's dedication to innovation. Exceptionally aged 5 to 8 years in American white oak barrels, and then rested an additional 3 years in zinfandel casks from California. This layers the rum with crisp notes and aromas that are rare and exquisite.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan class=\"metafield-multi_line_text_field\" data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting Notes\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan mce-data-marked=\"1\" data-mce-fragment=\"1\"\u003eWaves of molasses and caramel with raspberry compote. The palate is creamy and reminicent of raspberry ripple icecream. Slightly tannic with a moderate clovey winter spice on the finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":39918868070496,"sku":"RUMS216315","price":70.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/don-q-zinfandel-cask-finish-994895.jpg?v=1769513119"},{"product_id":"mikolasch-vodka","title":"Mikolasch Ukrainian Vodka","description":"\u003cp\u003e\u003cspan\u003eMikolasch Vodka, established in Lviv in 1842, is a single-farm Ukrainian vodka, this is one of the oldest vodka brands in the world. Crafted from corn and pure well water, it offers a velvety texture and elegant citrus notes. Perfect in cocktails or served over ice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTasting Notes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe front label gives you all the information you could possibly need - the dates of sowing, harvesting, distillation, the farm, even the name of the farmer. The corn base provides a silky creaminess, with a hint of soft white pepper on the finish. Taken neat it is superb, and will sing in a dry Martini or Daiquiri. And the price is, quite frankly, ridiculous!\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":53603082273144,"sku":"VODKA219101","price":27.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/VODKA219101.jpg?v=1769611254"},{"product_id":"kinahans-whiskey-kasc-project-b","title":"Kinahan's Whiskey KASC Project (B)","description":"\u003cp class=\"MsoNormal\"\u003eOn Friday the 14th of March 2014, the classic Irish Whiskey, Kinahan’s reopened as a limited company, after nearly a century of quiet. With the express purpose of reviving the historic name through a series of original bottlings such as Kinahan’s 10yo and Small Batch. Kinahan’s has begun the process of reforging its identity.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe first incarnation of Kinahan \u0026amp; Co. was established in 1779 by founder Daniel Kinahan, at 12 Trinity Street, Dublin. The feature of Kinahan brand that the 19\u003csup\u003eth\u003c\/sup\u003e century would come to recognise best wasn’t born until 1809, however, when the Irish whiskey producers received its revered ‘L.L’ mark. This wasn’t an intentional marketing ploy, it actually started initially as a way to identify whiskey that had been set apart for the Lord Lieutenant of Ireland, the Duke of Richmond. Admirers in impressive places proved to the manner of things for Kinahan \u0026amp; Co. in its first century of existence.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eAfter opening a branch in London in 1841, the brand received a Royal Warrant of Appointment as purveyors of wines and spirits to her household from Queen Victoria just four years later, in 1845. The Royal Warrant remains the ultimate seal of approval and can only be received if a company has conducted business with the royal household for at least five years, and it grants them permission to advertise using the Queen’s coat of arms.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eIn 1886 she renewed the Royal Warrant, as did King Edward VII in 1901. It wasn’t just in England where the brand proved successful, however. It had caught the attention of many American connoisseurs by the mid-19\u003csup\u003eth\u003c\/sup\u003e century, one of whom was the esteemed Jerry Thomas, often dubbed as “The father of American mixology”. When he finished the first drink book ever published in the United States, The Bartender's Guide on How to Mix Drinks, Thomas notably included a recipe for hot Irish whiskey which recommended the use of ‘LL Kinahan's’ over any other whiskey.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eAs Kinahan’s entered the 20th century, it was clear the seeds of decline had been sewn. When the longest serving director and a key member of the family, George Kinahan, died in 1903, it had disastrous effects. He held keen ties to Dublin civic life, predominately through his work as a director at the Bank of Ireland, where his colleagues tended to be senior members of the Jameson whiskey family. George Kinahan was elementary in helping the brand achieve much of its prestige and his loss was sorely felt. This factor was soon compounded by legislative actions, particularly by the distillers' trade associations. It had managed to increase its ability to regulate production in relation to demand, which allowed the distillers' trade associations to discourage and undercut market rivals in order to subsidise members. This action occurred almost simultaneously with a drastic lack of Irish whiskey exports to England between 1900 and 1914, while a rise of almost a third in spirit duty, as proposed by Lloyd George in his 1909 budget, resulted in the fall of both consumption and production in Ireland.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe combinations of several events, incidents and a volatile market that was about to feel the effects of the First World War which marked a major decline in the Irish whiskey sector that the Kinahan family could not resist. In June 1911 the brand was essentially forced to forgo its business operations by transferring them to Bagot \u0026amp; Hutton, another long established Dublin wine and spirit enterprise. This measure wasn’t enough to save Kinahan's L.L. whiskey, and the onset of Prohibition in the United States in 1920 only compound matters further. The reality of economic decline and an imminent civil war approaching in Ireland meant that the two spirit houses combined in an effort to prolong its business in 1920, registering as Bagot Hutton \u0026amp; Kinahan. While this arrangement continued until October 1988, the Kinahan brand that had found the favour of royalty and American socialites was unfortunately lost.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis story has a happening ending at least. It’s almost a century later and we’re finally able to enjoy Kinahan’s Irish Whiskey again - sláinte! Today Kinahan's is enjoying its renaissance across over 30 export markets. In 2019 Kinahan's became the world's first Irish producer to create whiskey made in Hybrid Casks. The new whiskey making team is drawing inspiration from the Kinahans long-lasting heritage, returning to the brand's original pioneering culture, focusing on rare and unusual wood types and different maturation techniques.\u003c\/p\u003e\n\u003cp class=\"pageCopy\"\u003eKASC Project (B)\u003c\/p\u003e\n\u003cp class=\"pageCopy\"\u003eThe KASC Project is a bold experiment in whiskey-making using the provenance of wood as the key factor of flavour design and construction. Each whiskey is made in hand made “hybrid” cask, individually constructed from a mix of 5 different types of trees from unique origins: Portuguese Oak, American Oak, French Oak, Hungarian Oak and Chestnut. The individual habitat of each type of tree brings a completely unique flavour variant to this innovative whiskey, creating a multi-dimensional flavour and character.\u003c\/p\u003e\n\u003cp class=\"pageCopy\"\u003eWood Characters:\u003c\/p\u003e\n\u003cp class=\"pageCopy\"\u003ePortuguese oak - nutmeg, honeycomb, sundried raisin, fig, toffee.\u003c\/p\u003e\n\u003cp class=\"pageCopy\"\u003eAmerican oak - vanilla, honey, woody, red apple, orange.\u003c\/p\u003e\n\u003cp class=\"pageCopy\"\u003eFrench oak - baking spices, clove, dried apricot, sweet grape.\u003c\/p\u003e\n\u003cp class=\"pageCopy\"\u003eHungarian oak - vanilla, oakiness, roasted coffee, baking spice.\u003c\/p\u003e\n\u003cp class=\"pageCopy\"\u003eChestnut - roasted nuts, caramelised tropical fruit, pineapple.\u003c\/p\u003e\n\u003cp class=\"pageCopy\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_TastingNoteBox_ctl00_noseTastingNote\"\u003eNose Juicy autumnal fruit, namely plum, alongside pear and apple crumble. Sweeter aromas of rich caramel and pineapple peek through, supported by a spicy undertone.\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_TastingNoteBox_ctl00_palateTastingNote\"\u003ePalate Somewhat syrupy, with prominent charred oak, barbecued mango and more caramelised tropical fruit with a scattering of vanilla pod. Creamy fruit and nut chocolate drizzled with runny caramel.\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_TastingNoteBox_ctl00_finishTastingNote\"\u003eFinish Aromatic, Christmassy notes of nutmeg and clove, orange oil and brown sugar, with caramelised pineapple.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":53603082338680,"sku":"WHISK225054","price":42.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/kinahans-whiskey-kasc-project-b-491639.jpg?v=1728634085"},{"product_id":"kinahans-small-batch-whiskey","title":"Kinahan's Small Batch Whiskey","description":"\u003cp\u003eOn Friday the 14th of March 2014, the classic Irish Whiskey, Kinahan’s reopened as a limited company, after nearly a century of quiet. With the express purpose of reviving the historic name through a series of original bottlings such as Kinahan’s 10yo and Small Batch. Kinahan’s has begun the process of reforging its identity.\u003c\/p\u003e\n\u003cp\u003eThe first incarnation of Kinahan \u0026amp; Co. was established in 1779 by founder Daniel Kinahan, at 12 Trinity Street, Dublin. The feature of Kinahan brand that the 19th century would come to recognise best wasn’t born until 1809, however, when the Irish whiskey producers received its revered ‘L.L’ mark. This wasn’t an intentional marketing ploy, it actually started initially as a way to identify whiskey that had been set apart for the Lord Lieutenant of Ireland, the Duke of Richmond. Admirers in impressive places proved to the manner of things for Kinahan \u0026amp; Co. in its first century of existence.\u003c\/p\u003e\n\u003cp\u003eAfter opening a branch in London in 1841, the brand received a Royal Warrant of Appointment as purveyors of wines and spirits to her household from Queen Victoria just four years later, in 1845. The Royal Warrant remains the ultimate seal of approval and can only be received if a company has conducted business with the royal household for at least five years, and it grants them permission to advertise using the Queen’s coat of arms.\u003c\/p\u003e\n\u003cp\u003eIn 1886 she renewed the Royal Warrant, as did King Edward VII in 1901. It wasn’t just in England where the brand proved successful, however. It had caught the attention of many American connoisseurs by the mid-19th century, one of whom was the esteemed Jerry Thomas, often dubbed as “The father of American mixology”. When he finished the first drink book ever published in the United States, The Bartender's Guide on How to Mix Drinks, Thomas notably included a recipe for hot Irish whiskey which recommended the use of ‘LL Kinahan's’ over any other whiskey.\u003c\/p\u003e\n\u003cp\u003eAs Kinahan’s entered the 20th century, it was clear the seeds of decline had been sewn. When the longest serving director and a key member of the family, George Kinahan, died in 1903, it had disastrous effects. He held keen ties to Dublin civic life, predominately through his work as a director at the Bank of Ireland, where his colleagues tended to be senior members of the Jameson whiskey family. George Kinahan was elementary in helping the brand achieve much of its prestige and his loss was sorely felt. This factor was soon compounded by legislative actions, particularly by the distillers' trade associations. It had managed to increase its ability to regulate production in relation to demand, which allowed the distillers' trade associations to discourage and undercut market rivals in order to subsidise members. This action occurred almost simultaneously with a drastic lack of Irish whiskey exports to England between 1900 and 1914, while a rise of almost a third in spirit duty, as proposed by Lloyd George in his 1909 budget, resulted in the fall of both consumption and production in Ireland.\u003c\/p\u003e\n\u003cp\u003eThe combinations of several events, incidents and a volatile market that was about to feel the effects of the First World War which marked a major decline in the Irish whiskey sector that the Kinahan family could not resist. In June 1911 the brand was essentially forced to forgo its business operations by transferring them to Bagot \u0026amp;amp; Hutton, another long established Dublin wine and spirit enterprise. This measure wasn’t enough to save Kinahan's L.L. whiskey, and the onset of Prohibition in the United States in 1920 only compound matters further. The reality of economic decline and an imminent civil war approaching in Ireland meant that the two spirit houses combined in an effort to prolong its business in 1920, registering as Bagot Hutton \u0026amp; Kinahan. While this arrangement continued until October 1988, the Kinahan brand that had found the favour of royalty and American socialites was unfortunately lost.\u003c\/p\u003e\n\u003cp\u003eThis story has a happening ending at least. It’s almost a century later and we’re finally able to enjoy Kinahan’s Irish Whiskey again - sláinte! Today Kinahan's is enjoying its renaissance across over 30 export markets. In 2019 Kinahan's became the world's first Irish producer to create whiskey made in Hybrid Casks. The new whiskey making team is drawing inspiration from the Kinahans long-lasting heritage, returning to the brand's original pioneering culture, focusing on rare and unusual wood types and different maturation techniques.\u003c\/p\u003e\n\u003cp\u003eSmall Batch\u003c\/p\u003e\n\u003cp\u003eThis is not just another traditional blended whiskey. Kinahan's Small Batch release was designed with the aim to create the most well-balanced and delicate \"sipping\" blend of Irish whiskey. This was achieved by blending specially selected variety and quality of 1st and 2nd fill ex-bourbon casks.\u003c\/p\u003e\n\u003cp\u003eTasting Notes\u003c\/p\u003e\n\u003cp id=\"ContentPlaceHolder1_TastingNoteBox_ctl00_noseTastingNote\" class=\"pageCopy\"\u003eNose: Sweet and light, with notes of caramel, butter and soft cereals.\u003c\/p\u003e\n\u003cp id=\"ContentPlaceHolder1_TastingNoteBox_ctl00_palateTastingNote\" class=\"pageCopy\"\u003ePalate: Subtle orchard fruit develops, along with a touch of cigar box.\u003c\/p\u003e\n\u003cp id=\"ContentPlaceHolder1_TastingNoteBox_ctl00_finishTastingNote\" class=\"pageCopy\"\u003eFinish: White pepper and thyme honey.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":53603082404216,"sku":"WHISK225055","price":43.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/kinahans-small-batch-whiskey-191328.jpg?v=1728634084"},{"product_id":"ojo-de-dios-mezcal-joven","title":"Ojo De Dios Mezcal Joven","description":"\u003cp\u003e\u003cspan\u003eAn artisinal mezcal from Ojo de Dios (which translates at 'God’s eye'), produced from Espadin agave.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMaestro Francisco Ortiz is a 3rd generation, award-winning Mezcal producer and is responsible for the care of agaves and the creation of the delicious mezcal that makes it in to these bottles.\u003c\/p\u003e\n\u003cp\u003eMeanwhile, the all-female team of master blenders, Cynthia Villalobos and Citlali Velazquez, craft these blended mezcals that can be enjoyed neat or in a wide range of serves \u0026amp; occasions, bringing the mezcal experience to all.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eProduction Details\u003cbr\u003e\u003cbr\u003eAgave: 100% Espadin.\u003cbr\u003e\u003cbr\u003eCooking: Underground conical oven with local wood.\u003cbr\u003e\u003cbr\u003eCrushing: Tahona.\u003cbr\u003e\u003cbr\u003eFermentation: Fermented in wooden vats with local water.\u003cbr\u003e\u003cbr\u003eDistillation: Double Distilled.\u003cbr\u003e\u003cbr\u003eStill Type: 250l copper pots.\u003cbr\u003e\u003cbr\u003eAgeing: N.A.\u003cbr\u003e\u003cbr\u003eWater Source: No information.\u003cbr\u003e\u003cbr\u003eOther: N.A.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eTasting Notes\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCut grass sweetness alongside barbecued pineapple, under ripe plum and cigar box, with a creamy hint of vanilla and a dry, peppery finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":53603082436984,"sku":"MEZCA214056","price":45.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/ojo-de-dios-mezcal-joven-695941.jpg?v=1728721154"},{"product_id":"ojo-de-dios-mezcal-cafe","title":"Ojo De Dios Mezcal Cafe","description":"\u003cp\u003e\u003cspan\u003eAn artisinal mezcal from Ojo de Dios (which translates at 'God’s eye'), produced from Espadin agave.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMaestro Francisco Ortiz is a 3rd generation, award-winning Mezcal producer and is responsible for the care of agaves and the creation of the delicious mezcal that makes it in to these bottles.\u003c\/p\u003e\n\u003cp\u003eMeanwhile, the all-female team of master blenders, Cynthia Villalobos and Citlali Velazquez, craft these blended mezcals that can be enjoyed neat or in a wide range of serves \u0026amp; occasions, bringing the mezcal experience to all.\u003c\/p\u003e\n\u003cp\u003eThe Ojo de Dios Odd Cafe is a delicious blend of joven mezcal with arabica coffee grown by the Maia Bautista family in the mountains of Oaxaca. While this is sweetened, this does not have a high enough sugar content to class as a liqueur.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eProduction Details\u003cbr\u003e\u003cbr\u003eAgave: 100% Espadin.\u003cbr\u003e\u003cbr\u003eCooking: Underground conical oven with local wood.\u003cbr\u003e\u003cbr\u003eCrushing: Tahona.\u003cbr\u003e\u003cbr\u003eFermentation: Fermented in wooden vats with local water.\u003cbr\u003e\u003cbr\u003eDistillation: Double Distilled.\u003cbr\u003e\u003cbr\u003eStill Type: 250l copper pots.\u003cbr\u003e\u003cbr\u003eAgeing: N.A.\u003cbr\u003e\u003cbr\u003eWater Source: No information.\u003cbr\u003e\u003cbr\u003eOther: Blended with arabica coffee and sugar.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eTasting Notes\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eEarthy coffee and grassy agave combine with rich, roasted fragrance, smoky cinnamon, caramel, and vanilla.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":53603082469752,"sku":"MEZCA214057","price":45.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/ojo-de-dios-mezcal-cafe-985232.jpg?v=1728721154"},{"product_id":"beesou-bitter-honey-aperitif","title":"Beesou Bitter Honey Aperitif","description":"\u003cp\u003eAn all-natural bitter aperitif that blends ethically sourced fermented honey, infused with natural botanicals, offering a distinctive twist on the traditional aperitif.\u003c\/p\u003e\n\u003cp\u003eCrafted in the heart of London by two lifelong friends with a passion for innovation, Beesou embodies their commitment to quality and sustainability.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProudly B-Corp certified, Beesou reflects a dedication to environmental and social responsibility. At 11% ABV, Beesou is perfect for cocktails or as a spritz. This bottle invites you to experience a new kind of aperitif that’s as refined as it is responsible.\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":53603082502520,"sku":"APERT203029","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/APERT203029.jpg?v=1771072832"},{"product_id":"botivo-botanical-aperitivo-50cl","title":"Botivo Botanical Aperitivo","description":"\u003cp\u003e\u003cspan\u003eProduced in Hertfordshire, Botivo is a non-alcoholic 'botanical aperitvo' that uses local honey, rosemary, thyme, gentian, Wormwood, orange zest and apple cider vinegar to create an aperitivo that is bursting with flavour. Most 0% drinks in general tend to lack depth and complexity but this proves that you can still get bags of intensity without alcohol. Add a measure to soda water or 0% fizz for a stunning spritz, or include in the likes of a Negroni to knock down the total ABV.\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":53603082600824,"sku":"SOFTS403007","price":29.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/botivo-botanical-aperitivo-50cl-760710.jpg?v=1729067730"},{"product_id":"ojo-de-dios-mezcal-hibiscus","title":"Ojo De Dios Mezcal Hibiscus","description":"\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eAn artisinal mezcal from Ojo de Dios (which translates at 'God’s eye'), produced from Espadin agave.\u003cbr\u003e\u003cbr\u003eMaestro Francisco Ortiz is a 3rd generation, award-winning Mezcal producer and is responsible for the care of agaves and the creation of the delicious mezcal that makes it in to these bottles.\u003cbr\u003e\u003cbr\u003eMeanwhile, the all-female team of master blenders, Cynthia Villalobos and Citlali Velazquez, craft these blended mezcals that can be enjoyed neat or in a wide range of serves \u0026amp; occasions, bringing the mezcal experience to all.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eOjo de Dios Hibiscus takes the brand's signature Joven and blends it with Oaxacan-grown hibiscus flowers to create a drink inspired by the Mexican tradition of serving hibiscus tea ‘agua de Jamaica’ to guests.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eProduction Details\u003cbr\u003e\u003cbr\u003eAgave: 100% Espadin.\u003cbr\u003e\u003cbr\u003eCooking: Underground conical oven with local wood.\u003cbr\u003e\u003cbr\u003eCrushing: Tahona.\u003cbr\u003e\u003cbr\u003eFermentation: Fermented in wooden vats with local water.\u003cbr\u003e\u003cbr\u003eDistillation: Double Distilled.\u003cbr\u003e\u003cbr\u003eStill Type: 250l copper pots.\u003cbr\u003e\u003cbr\u003eAgeing: N.A.\u003cbr\u003e\u003cbr\u003eWater Source: No information.\u003cbr\u003e\u003cbr\u003eOther: Blended with hibiscus flowers and sugar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eTasting Notes\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eMellow and sweet, with red berries and delicate floral notes.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55053079511416,"sku":"MEZCA214059","price":45.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/ojo-de-dios-mezcal-hibiscus-785599.jpg?v=1746827667"},{"product_id":"khoosh-exotic-orange-bitter","title":"Khoosh Exotic Orange Bitter Liqueur","description":"\u003cp\u003eKhoosh was a fine cocktail bitter, known to aficionados at the turn of the 20th century.\u003c\/p\u003e\n\u003cp\u003eThis is a revival of a 19th-century British orange bitter liqueur, created to pair especially well with Champagne, and will also stand out in any cocktails that call for orange liqueur – think Spritzes, Margaritas or Negronis. The original signature ingredient was Quassia Amara, a shrub known as 'bitterwood' and it's been used alongside other botanicals – including four citrus varietals – in the modern recipe. The result is a citrussy, bittersweet liqueur with a complex herbal character, along with layers of marmalade notes.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55209798500728,"sku":"APERT203030","price":32.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/APERT203030.jpg?v=1769519574"},{"product_id":"tres-tribus-ensamble-mezcal","title":"Tres Tribus Ensamble Mezcal","description":"\u003cp\u003e\u003cspan\u003eTres Tribus is named after the three tribes of Oaxaca in Mexico. It was founded by two mezcal enthusiasts Juan Coronado and Juan Antonio Coronel. The duo make their mezcal in the traditional way. This means wild agave which are allowed to grow for years, sometimes decades, until they are fully mature before harvesting. These are cooked in underground ovens for up to a week using local oak as a fuel producing a delicately-smoky raw material. They use local water and wild yeasts to ferment the agave for about a week in clay jars. This is then double-distilled in a copper still that was designed by Juan Antonio Coronel. Tres Tribus releases single variety expressions of tobalá, cuishe and espadin agave, as well as blends of the three. They take all aspects of sustainability very seriously and they are currently the only B-Corp certified mezcal producer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis mezcal from Tres Tribus in an ensamble artesanal mezcal, meaning it's made from a combination of agaves rather than a single variety. The agave hearts are roasted according to traditional methods, with plenty of smoke and minerality finding their way into this joven mezcal. Fantastic sipped alongside fresh and zingy food, it'll also make a great Mezcal Manhattan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eProduction Details\u003cbr\u003e\u003cbr\u003eAgave: Espadin, Jabali, Angustifolia, Convallis, Salmiana.\u003cbr\u003e\u003cbr\u003eCooking: Underground conical oven.\u003cbr\u003e\u003cbr\u003eCrushing: By hand with wooden mallet.\u003cbr\u003e\u003cbr\u003eFermentation: Underground clay amphora.\u003cbr\u003e\u003cbr\u003eDistillation: Double Distilled.\u003cbr\u003e\u003cbr\u003eStill Type: Copper pot still.\u003cbr\u003e\u003cbr\u003eAgeing: N.A.\u003cbr\u003e\u003cbr\u003eWater Source: Volcanic mountain water.\u003cbr\u003e\u003cbr\u003eOther: N.A.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eTasting Notes\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eGentle smoke, with creamy agave, green pepper, custard apple, and a mineral edge.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55209798861176,"sku":"MEZCA214060","price":55.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/tres-tribus-ensamble-mezcal-2561987.jpg?v=1755046562"},{"product_id":"mijenta-tequila-blanco","title":"Mijenta Tequila Blanco","description":"\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003e\u003cspan\u003eMijenta Tequila comes to us from the highlands of Jalisco, where it's made with sustainability in mind. Maestra tequilera Ana Maria Romero produces Mijenta with only 100% blue weber agave and uses traditional methods before bottling it all up without filtration. Green initiatives the brand employs include using locally-sourced glass for bottling from close to Mijenta's base in Jalisco, as well as using discarded agave waste to produce the bottle labels. The team also supports jimador's through the Mijenta Community foundation to preserve the skills used in Tequila making. In addition, Mijenta supports whale conservation, and partnered with The Ocean Foundation to provide additional support during 2022.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003e\u003cspan\u003eMijenta are proud to be fully carbon neutral and the only tequila producer to earn B Corp certification.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduction Details\u003cbr\u003e\u003cbr\u003eCooking: Low pressure autoclave.\u003cbr\u003e\u003cbr\u003eCrushing: Roller Mill.\u003cbr\u003e\u003cbr\u003eFermentation: 100% agave. Stainless steel tanks without agave fibres.\u003cbr\u003e\u003cbr\u003eStill Type: Copper pot.\u003cbr\u003e\u003cbr\u003eAgeing: N.A.\u003cbr\u003e\u003cbr\u003eWater Source: Deep well water.\u003cbr\u003e\u003cbr\u003eOther: Unfiltered.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eTasting Notes\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCooked agave richness, honeydew melon, a crackle of black pepper and cinnamon.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55209798893944,"sku":"TEQUI217078","price":55.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/mijenta-tequila-blanco-1695236.jpg?v=1755046562"},{"product_id":"mijenta-tequila-reposado","title":"Mijenta Tequila Reposado","description":"\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003e\u003cspan\u003eMijenta Tequila comes to us from the highlands of Jalisco, where it's made with sustainability in mind. Maestra tequilera Ana Maria Romero produces Mijenta with only 100% blue weber agave and uses traditional methods before bottling it all up without filtration. Green initiatives the brand employs include using locally-sourced glass for bottling from close to Mijenta's base in Jalisco, as well as using discarded agave waste to produce the bottle labels. The team also supports jimador's through the Mijenta Community foundation to preserve the skills used in Tequila making. In addition, Mijenta supports whale conservation, and partnered with The Ocean Foundation to provide additional support during 2022.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003e\u003cspan\u003eMijenta are proud to be fully carbon neutral and the only tequila producer to earn B Corp certification.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduction Details\u003cbr\u003e\u003cbr\u003eCooking: Low pressure autoclave.\u003cbr\u003e\u003cbr\u003eCrushing: Roller Mill.\u003cbr\u003e\u003cbr\u003eFermentation: 100% agave. Stainless steel tanks without agave fibres.\u003cbr\u003e\u003cbr\u003eStill Type: Copper pot.\u003cbr\u003e\u003cbr\u003eAgeing: Combination of American white oak  ex-US whisky and ex-sherry casks used, both old and new.\u003cbr\u003e\u003cbr\u003eWater Source: Deep well water.\u003cbr\u003e\u003cbr\u003eOther: N.A.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eTasting Notes\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eVelvety vanilla notes mingle with rich, creamy oak, a hint of hazelnut, gently floral vegetal zest finishing with soft pangs of pepper.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55209798959480,"sku":"TEQUI217079","price":69.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/mijenta-tequila-reposado-2503224.jpg?v=1755134821"},{"product_id":"edwards-1902-elderflower-liqueur","title":"Edwards 1902 Elderflower Liqueur","description":"\u003cp\u003e\u003cspan\u003eA best of British collaboration. Made using Edwards 1902 premium English Potato Vodka and fragrant handpicked elderflowers courtesy of Cotswold based bottlegreen, this floral vodka liqueur makes the ultimate Hugo Spritz cocktail, or try something a little different with an Elderflower Mojito or margarita.\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55349431697784,"sku":"LIQUE213225","price":31.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/edwards-1902-elderflower-liqueur-3502372.jpg?v=1762667720"},{"product_id":"don-q-double-aged-port-cask","title":"Don Q Double Aged Port Cask Rum","description":"\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eDon Q is produced at the Serralles Distillery, a pioneer among spirits producers when it comes to clean, environmentally conscious business practices. They have invested millions of dollars and significant time and brainpower in the creation and implementation of their distillery's waste treatment system. Connecting a series of self-contained processes into an innovative cycle of waste treatment and energy harvest.\u003cbr\u003e\u003cbr\u003eAll the Don Q Rums are produced sustainably, using a unique starter culture of yeast. The rums are distilled in some of the rum industry's most efficient column stills, producing a light, yet complex and creamy spirit. Post aging Don Q do not add any sugar to their rums, any sweetness comes from the casks alone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eDON Q PORT CASK FINISH\u003cbr\u003e\u003cbr\u003eAn exceptionally crafted double-aged Puerto Rican rum. Don Q Double Aged Port Cask Finish captures the 158 years of rum making tradition the Serrallés family pours into every bottle. Exquisitely aged 5 to 8 years in American white oak barrels, resting another 3 years in old European tawny port wine casks. This imparts an exceptional smoothness and complexity of flavour to the rum that makes it an essential for any rum connoisseur craving the unique Port experience.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eTasting Notes\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDark amber colour. Aromas and flavours of roasted coconut butter, kola nut, cinnamon, nutmeg, and ginger, and all spice with a round, dry-ish medium body and a long finish conveying notes of gingersnap cookies with fresh coconut shavings, walnut paste and black tea, bitter cocoa, and dates and figs. Smells and tastes of many seasons of extended aging; pour over a single ice cube on a warm summer evening and let this Rum unfold for an hour or so.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55349431959928,"sku":"RUMS216350","price":70.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/RUMS216350.jpg?v=1769516044"},{"product_id":"salcombe-gin-start-point","title":"Salcombe Gin - Start Point London Dry","description":"\u003cp\u003e\u003cspan\u003eNamed ‘Start Point’ after the iconic lighthouse that stands guard on one of the most exposed peninsulas on the English coastline. This exceptional gin is inspired by the trading routes of the famous Salcombe Fruit Schooners, and showcases the exquisite citrus fruits and spices they once carried back to England’s ports. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled to the London Dry method, ‘Start Point’ is Salcombe Distilleries multi-award winning, flagship gin. This classic citrus-led gin has refreshing notes of red grapefruit and earthy pine from Macedonian juniper. Famed for being exceptionally smooth, ‘Start Point’ is distinct and complex, yet extremely versatile. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eEvery bottle of ‘Start Point' is distilled in the iconic coastal town of Salcombe, England at the waterside distillery, one of the world's only distilleries directly accessible by boat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLondon Dry\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKey Botanicals\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMacedonian juniper berries, lemon, lime, red grapefruit, English coriander seeds, liquorice, cardamom, cubeb berries, angelica root.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTasting Notes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCitrus and floral aromas and flavours work in harmony with the heady, earthy and resinous pine notes of Macedonian juniper, selected for their high limonene content, combined with the warming spiced citrus notes from English coriander seeds. Cubeb berries from Java provide fruity peppery heat balanced with warming spice from cinnamon bark.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect Serve\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePremium Tonic garnished with a pink grapefruit slice.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55349431992696,"sku":"GINS211393","price":50.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/salcombe-gin-start-point-8776885.jpg?v=1762667716"},{"product_id":"salcombe-gin-rose-sainte-marie","title":"Salcombe Gin - Rose Sainte Marie Mediterranean Gin","description":"\u003cp\u003e\u003cspan\u003eInspired by the aromas, flavours and lifestyle of the South of France, ‘Rosé Sainte Marie’ is a celebration of adventure, colour, freshness and joy; capturing the vibrant spirit of the Mediterranean coast.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e‘Rosé Sainte Marie’ takes its name from the iconic ‘Sainte Marie’ lighthouse which marks the Southern entrance to the Old Port of Marseille, from where 19th century Salcombe Fruit Schooners would load citrus fruits and herbs bound for England’s ports.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eA delicate, fresh and truly exquisite gin, ‘Rosé Sainte Marie’ is reminiscent of a balmy summer’s evening sat outside on the terrace, watching the world go by.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFlavoured Gin\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKey Botanicals\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMacedonian juniper berries, strawberries, orange, lemon, pink peppercorns, rose petals, lemon verbena, lavender\u003c\/p\u003e\n\u003cp\u003eTasting Notes\u003c\/p\u003e\n\u003cp\u003eEscape to warmer shores with ‘Rosé Sainte Marie’, a dry rosé gin with no added sugar, featuring delicate flavours of fresh lemon peel, Provence herbs, pink peppercorns, and sun-drenched strawberries. Named after the iconic ‘Sainte Marie’ lighthouse, marking the Southern entrance to the Old Port of Marseille, from where 19th-century Salcombe Fruit Schooners loaded citrus fruits and herbs bound for England’s ports, ‘Rosé Sainte Marie’ is a multi-award-winning dry rosé gin inspired by the Mediterranean.\u003c\/p\u003e\n\u003cp\u003ePerfect Serve\u003c\/p\u003e\n\u003cp\u003eEnjoy this gin in a refreshing spritz or a G\u0026amp;T. We recommend serving it with lemon peel for a zesty finish, or a slice of strawberry for a sweeter note.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55349432025464,"sku":"GINS211394","price":50.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/salcombe-gin-rose-sainte-marie-8267639.jpg?v=1762667721"},{"product_id":"ten-to-one-caribbean-dark-rum","title":"Ten To One Caribbean Dark Rum","description":"\u003cp\u003e\u003cspan\u003eTen To One Caribbean Dark Rum is a blend of 8-year-old Barbados and Dominican column still rums, combined with high-ester Jamaican pot still rum, and Trinidadian rum. The blend is aged in American white oak bourbon casks and bottled with no added sugar, colouring, or flavouring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTasting Notes\u003c\/p\u003e\n\u003cp\u003eThis expression features notes of baking spice, banana peel, yellow apple, tobacco, cedar, nut loaf, and leather. It can be enjoyed on its own or truly uplevel any cocktail experience.\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55349432189304,"sku":"RUMS216351","price":44.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/ten-to-one-caribbean-dark-rum-4871581.jpg?v=1762667713"},{"product_id":"edwards-1902-english-potato-vodka","title":"Edwards 1902 English Potato Vodka","description":"\u003cp\u003e\u003cspan\u003eCrafted from locally grown King Edward potatoes, our Edwards 1902 Vodka embodies the essence of heritage, quality, and the companies \"Soil to Spirit\" ethos. Distilled for it's exceptional creamy texture and smoothness, that the King Edward Potato is known for. It is also the base spirit for an array of Edwards Vodka Liqueurs. Perfect for both classic cocktails and sipping neat.\u003c\/span\u003e\u003c\/p\u003e","brand":"Nightcap Brands (Tortuga Logistics)","offers":[{"title":"Default Title","offer_id":55349432222072,"sku":"VODKA219105","price":40.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0251\/6048\/2912\/files\/edwards-1902-english-potato-vodka-2836223.jpg?v=1762328352"}],"url":"https:\/\/latitudewine.co.uk\/collections\/nightcap-brands-tortuga-logistics.oembed?page=2","provider":"Latitude Wine \u0026 Liquor Merchant ","version":"1.0","type":"link"}