The Seresin Estate was established in Marlborough by cinematographer Michael Seresin in the ‘90’s. Organic acreditied since 1995, he actually sold a portion of his estate 2 years ago so that he could fully commit to sustainable, small batch viticulture. They are now 1 of only 2 New Zealand producers who are members of the purist biodynamic organisation “Renaissance des Appelations”. 4 years ago Seresin hired Tamra Kelly-Washington, former winemaker at one of the most sustainable wineries in the world, Yealands. All wines are the expression of just 2 single vineyards in the estate, all are fermented with natural yeasts and minimal sulphites.