Brewed in an award winning, sustainable farming environment; these vegan friendly beers are meticulously crafted with love and attention.
Combine soft Yorkshire water, with a small batch brewing operation, a unique blend of hops (more often found in ale), with a classic continental style lager yeast and you are given an exceptional and eclectic, moreish session lager with just a hint of spice.
They have sourced two of Europe"„¢s oldest, most traditional hop varieties. Well known for their refreshing, uniquely spicy and floral aroma that are often associated with English ales and Continental Lagers. Combining this with a lower level of carbonation, allows even more of the delicate flavour notes to flourish giving it a refreshing edge.