Cotswold’s distillery is the first full-scale distillery in the Cotswolds. They opened their doors in September 2014 and have welcomed visitors to the site every day since. Situated in an Area of Outstanding Natural Beauty, the desire to reflect the natural beauty of the Cotswolds and honour its heritage runs through everything the distillery do – they use local ingredients and traditional processes, and partner with other local producers.
The whisky cream liqueur is made by mixing new make single malt spirit with fresh Irish cream creating a wonderful rich liqueur.
Creamy, slightly floral and luxurious.
Like all good cream liqueurs, this is excellent over ice or in a coffee. Once opened, store in the fridge and use within six months.