William Chase grew up in Herefordshire, England, and farmed potatoes for two decades before creating Tyrrells Crisps and then embarking on an ambitious project to make his own vodka. His first batch of potato vodka flowed from the stills in June 2008, and since then, it has gained both respect and awards alike.
After wowing vodka fans with its award-winning potato vodka, Chase has gone on to launch a number of flavoured vodkas made with real fruit. Chase Marmalade Vodka uses Seville oranges and Valencian orange peel; Chase Rhubarb uses rhubarb from Herefordshire; and Naked Chase Vodka uses English cider apples.
The Chase Pink Grapefruit edition is a spectacular pairing of pomelo and pink grapefruits with the award winning GB gin. Floral and zesty, a wave of tartness hits your tongue first, followed by a juicy kick of grapefruit peel. Subtle hints of juniper round out the flavour.
If you like pink grapefruit this is for you, the smell is absolutely phenomenal!
If you don"„¢t like pink grapefruit avoid this like the plague.
Juniper bud, juniper berries, cinnamon, nutmeg, ginger, almond, coriander, cardamom, cloves, liquorice, lemon & pink grapefruit.
Fresh tropical fruit notes sit up front, with plenty of enjoyable citrus acidity at its core. Juniper notes act as a spicy foil to the full-bodied sweetness.
Grapefruit Collins cocktail.
Premium tonic garnished with a pink grapefruit wedge.