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Cieck Erbaluce Di Caluso
Cieck are in San Giorgio Canavese, Piedmont, between the towns of Turin and Ivrea, where they cultivate 13 hectares of vineyards. The grapes are almost all...
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Este Branco Vinho Verde
The Vinho Verde region is finally being recognised as the wonderfully diverse area that it is. With consumers looking for lighter wines that excite and satisfy,...
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Amalaya Tinto De Corte
Amalaya translates to hope for a miracle' in the indigenous language of the now extinct tribe, the Calchaqui. The winery is situated in Cafayate, Calchaqui Valley...
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The Dot 'Austrian Pepper' Gruner Veltliner
The Dot range is made by the world famous producer Wiengut R&A Pfaffl in the Lower Austria wine region of the country. The range made up...
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Santa Macarena Pinot Noir
Between the mountains and the sea, Espinos y Cardos looks to craft subtle, pure expressions of classic international varieties from their two ranges. Focused on vineyards...
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Alpha Zeta A Amarone della Valpolicella
Alpha Zeta was started in 1999 when Liberty Wines set out to produce a range of modern, fruit-driven wines from the hills outside Verona. Working with...
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Ocho Blanco 50cl
Tasting Notes Nose: Cooked agave, honey, fermenting agave juice, plum eau de vie, smoked meat and hints of chamomile. Palate: Honey sweetness, radish vegetal notes, strong...
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Jacques Bruere Cap Classique Brut Reserve
Neatly tucked between the life-sustaining waters of the Breede River and the impressive Langeberg mountain range lies Bon Courage Wine Estate. This prestigious award-winning family-run estate...
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Arndorfer Gruner Veltliner
Martin Arndorfer comes from a long line of wine makers, growing up in the vineyards and cellar of his parents estate. Anna Steininger is the daughter...
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Campari
The history of Campari began in Novara in 1860, with the invention of the original recipe that is still in use today. In 1904 Campari's first...
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Nikka From the Barrel
The Nikka company was set up by one of the Godfathers of Japanese Whisky, Masataka Taketsuru. Masataka was an organic chemist and was the first Japanese...
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Emiliana Adobe Reserva Gewurztraminer
Voted by Wines of Chile as "Winery of the Year 2016", Emiliana is one of Chile's most exciting producers and pioneers in organic and biodynamic winemaking....
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Sebastien Vaillant Valencay
Sebastien Vaillant learnt winemaking as the cellar manager for Jean Tatin at Domaine des Ballandors in Quincy. He then returned to his 22 hectare family domaine...
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Kim Crawford Sauvignon Blanc
Kim Crawford Wines was established in late 1996, when Kim and Erica Crawford launched two wines made from fruit grown in Marlborough. The Crawford's sold the...
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Filey Bay Flagship Yorkshire Single Malt
Spirit of Yorkshire is Yorkshire's first ever single malt whisky distillery, located in Hunmanby, near Filey Bay on the Yorkshire Coast. For Spirit of Yorkshire it...
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Boatyard Distillery Vodka
The Boatyard Distillery is an award winning farm-to-bottle distillery located on the banks of Lough Erne in north west Ireland. Only the best organic ingredients are...
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Borsao Borgia Garnacha Joven
Borsao was established as a co-operative in 1959. In 2001 it joined with two other progressive, co-operative, cellars in the Campo de Borja region to become...
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Akashai-Tai Shiraume Umeshu Plum Sake
Akashi Sake Brewery pride themselves on maintaining a traditional handcrafted approach to creating the finest Japanese sake. Brewing superior sake by hand requires all five senses...
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Planteray Barbados Grande Reserva 5 yo
Maison Ferrand Owner and Master Distiller, Alexandre Gabriel works closely with distilleries across the Caribbean and America's crafting rums, they are left to age in warm...
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Domaine J.Laurens Cremant de Limoux Graimenous
J.Laurens produces both Mauzac-dominated Blanquette de Limoux and Chardonnay-based Crémant de Limoux from their 30 hectares of sustainably-farmed vineyards, slightly to the south-west of Carcassone. The...
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