Roebuck Estates Classic Cuvee

Name: Roebuck Estates Classic Cuvee
Brand: 0
SKU: ENGLA112032
Price: 38.5 GBP
Availability: InStock

£38.50

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Only 2 units left

Tags: Abv_12%, Certified_vegan, Certified_vegetarian, Country_england, Euros, Grape_chardonnay, Grape_pinot meunier, Grape_pinot noir, Region_sussex, Style_sparkling wine, Style_sparkling wine_complex & traditional, Vintage_2017, Wine

Polite notice: Vintages and aesthetic properties of products may vary from time to time. For specifics please contact us.

Producer Information

Roebuck Estates adopt a single-minded approach, using only the finest quality estate-grown grapes, from exceptional vineyard sites to create award-winning wines from classic Champagne varieties.

Located close to the historic market town of Petworth in West Sussex, Roebuck Estates was established in 2013 by two Brits, Mike Smith and John Ball, whose love of wine, long-standing friendship, and belief in the potential of the English wine industry sparked several years spent searching for the perfect vineyard plots.

Grapes

Pinot Noir, Chardonnay, Pinot Meunier

Production

Grapes sourced from a variety of premium Sussex vineyard sites comprising of chalk, clay and sandy soils. Perfectly ripe bunches were carefully handpicked into small buckets and then gently transferred into picking crates before being transported to the winery.

44% Pinot Noir, 42% Chardonnay, 14% Pinot Meunier.

Only the very best fruit is carefully selected and harvested by hand for this flagship wine. Partial fermentation in old Burgundian oak barrels followed by extended bottle ageing for a minimum of three years imparts depth, richness and complexity on this wine.

Tasting Notes

Rich, yet pale lemon in colour. Notes of baked apples and citrus fruits are layered with a toasty richness and hint of hazelnut. Delicate bubbles linger on the palate leading to a long, beautifully balanced finish.

This is a lovely picnic fizz for those all too rare sunny days. Food wise, oysters, mussels, scallops or razor clams in lemon butter.

What our staff say

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