Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing.
The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry sherries are produced from small private holdings. These are bottled under Lustau`s name but with the individual bodega's name on the label as well. Today they are amongst the most sought-out Sherries in the region.
Bodegas Lustau gets back the local tradition of producing vermouth with a Sherry base. Produced from a careful selection of Lustau Sherry wines, botanicals and fragrant plants. This blanco vermut is a perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine.
Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshing aftertaste.