Takamaka Spiced Rum
Regular price £27.50
Unit price per
tax included
Takamaka rum is produced in the Seychelles, on the island of Mahe in the Trois Freres distillery by the D'Offay family. The estate was founded on an old tropical spice plantation site, La Plaine St Andre, by French settlers over 200 years ago.
The distillery has been operating since 2002, and is the first and only commercial rum producer and exporter in the Seychelles. The sugarcane used is grown in four different regions of Mahe by independent farmers, and is then crushed, distilled, aged and blended on site. Takamaka rum is named after a local bay on the island and is the name of local tree.
Takamaka's flagship Spiced Rum is a harmonious blend of rums selected for their complementary characteristics.
Tasting Notes
Plenty of vanilla and caramel with some rich tropical fruit notes including papaya.
Please note: Vintages may vary. If you require a specific vintage please contact us in advance to check.