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Errazuriz Max VIII
Errazuriz’s philosophy is best expressed by Don Maximiano who said, “From the best land, the best wine.” Vina Errazuriz believe in the concept of ‘terroir’ and...
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Quinta Da Lapa Retro Fernao Pirao
Quinta da Conceicao da Lapa was acquired in 1706 by D. Lourenco de Almeida from Captain Bartolomeu Lobo da Gama, for the sum of 11.500 silver...
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Peculiar Mr Pat Merlot
Quintessentially Australian, this range offers consistent quality, hugely appealing, commercial wine styles that have gained a loyal following. Reflecting our skill and experience in seeking out...
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Castel Pujol Folklore Blanco
In 1975, Quico Carrau Pujol, in collaboration with the University of California Davis, began the search for a terroir to plant the first virus-free vines. This...
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Break Free Nouveau Cabernet Franc
Break Free natural wines are born from a desire to showcase grapes with no intervention, to hero a true expression of their essence.Break Free wines centre...
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Richard Hamilton Day Dreamer Moscato
Richard Hamilton Wines are reflective of the distinctive McLaren Vale region with its Mediterranean climate producing great value, fruit driven wines. The Hamilton family have been...
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The Federalist Central Coast Pinot Noir
Grown - aged and crafted in some of America's most renowned regions with the same rebellious spirit that created a nation. These are distinctly American craft...
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The Federalist Santa Barbara Chardonnay
Grown - aged and crafted in some of America's most renowned regions with the same rebellious spirit that created a nation. These are distinctly American craft...
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Gallina De Piel Mimetic Rojo
Gallina de Piel is an exciting winemaking project from David Seijas, the former Head Sommelier at three-Michelin-starred restaurant El Bulli. David aims to create versatile wines...
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Gallina De Piel Ikigall Blanco
Gallina de Piel is an exciting winemaking project from David Seijas, the former Head Sommelier at three-Michelin-starred restaurant El Bulli. David aims to create versatile wines...
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Finca Museum Cigales Rose
Finca Museum is based in Cigales, a small Castilla y León DO east of Valladolid. Although the area was once known for its dry rosados (or...
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Bodega Agerre Txakoli
Owned by the Ostolaza family, Bodega Agerre comprises 15 hectares of vineyards planted on hillsides overlooking the medieval fishing village of Getaria and the Bay of...
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Donnafugata Sul Volcanico Etna Rosso
The Rallo family has made wine in Marsala since 1851 and their ancient cellars tunnel beneath the city. They were one of the first families to...
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Donnafugata Sur Sur Grillo
The Rallo family has made wine in Marsala since 1851 and their ancient cellars tunnel beneath the city. They were one of the first families to...
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Vie Di Romans Friuli Chardonnay
Vie di Romans is based in the heart of Isonzo, in Friuli-Venezia Giulia, where winemaker Gianfranco Gallo’s 65 hectares of vineyard produce about 250,000 bottles a...
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Cantina De Gambellara Monopolio Gambellara Classico
Cantina di Gambellara is a cooperative winery founded in 1947. Today it has nearly 300 members who farm 600 hectares on the border between the provinces...
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Bedoba Saperavi
Made from the indigenous Georgian variety Saperavi, partially vinified in traditional qvevri vessels, Bedoba translates to `Day of Luck’. The original winery, whose cellars date back...
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Pacheco Pereda Linaje Organic Malbec
In 2010 Pacheco Pereda was founded in Mendoza by Alejandro Bulgheroni with the aim of developing sustainable viticulture in Argentina. This vision has resulted in one...
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Pacheco Pereda Estripe Organic Cabernet Franc
In 2010 Pacheco Pereda was founded in Mendoza by Alejandro Bulgheroni with the aim of developing sustainable viticulture in Argentina. This vision has resulted in one...
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Altos Las Hormigas Colonia Las Libres Bonarda
Friends and business partners Alberto Antonini and Antonio Morescalchi have come a long way since they were impressed by Mendoza’s vineyards on their first visit in...
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